Restaurant Supervisor
# Restaurant Supervisor **Broadspectrum** · Muscat · `On-site` 🕒 **Статус:** *Опубликовано: вчера* · *Источник: Indeed* --- ### About the Role JOB RESPONSIBILITIES Supervise daily restaurant operations and ensure smooth service. Manage and coordinate FOH and BOH staff during each shift. Assign duties and workstations to staff according to operational requirements. Ensure excellent customer service and handle customer complaints professionally. Monitor staff attendance, punctuality, grooming, hygiene, and discipline. Ensure food quality, presentation, portion sizes, and service standards are maintained. Monitor restaurant cleanliness and ensure proper hygiene and sanitation practices. Ensure compliance with food safety, HACCP, FIFO, and company procedures. Check stock levels and coordinate with the store/kitchen team for required items. Monitor food and beverage wastage and take corrective action when required. Supervise cash handling, billing, POS operations, and proper closing procedures. Coordinate dine-in, takeaway, delivery, and online orders to ensure timely service. Train, guide, and support new and existing employees in their daily duties. Prepare shift handover reports and communicate operational issues to management. Monitor equipment and facilities and report maintenance issues promptly. Ensure staff follow company policies, work schedules, and operational standards. Conduct regular checks of dining, kitchen, storage, and service areas. Support management in achieving sales, service, cost-control, and customer satisfaction targets. Handle staff issues professionally and report serious disciplinary matters to management. Perform other duties assigned by the Restaurant Manager or Management. Pay: RO180.000 - RO200.000 per month Work Location: In person
Наблюдалась 2026-09-20, впервые 2026-09-20, источник — Indeed.