Restaurant Operations Manager
# Restaurant Operations Manager **Lincoln Tavern & Restaurant** · South Boston, MA 02127 · `On-site` 🕒 **Статус:** *Опубликовано: 3 дня назад* · *Источник: Indeed* --- ### About the Role Job Description Lincoln Tavern & Restaurant is seeking an experienced and organized Restaurant Operations Manager to oversee daily restaurant operations and support the team in delivering efficient service and a positive guest experience. This role involves coordinating staff, maintaining food and service standards, monitoring inventory, supporting kitchen and front-of-house operations, and helping ensure smooth restaurant performance. The ideal candidate has strong leadership, communication, and problem-solving skills and can manage priorities in a fast-paced restaurant environment. Key Responsibilities - Oversee daily restaurant operations and guest-service activities. - Coordinate staff assignments, shift coverage, and workflow. - Support and guide front-of-house and kitchen team members. - Monitor food quality, order accuracy, and customer-service standards. - Assist with employee onboarding, training, and performance coaching. - Respond to guest feedback and resolve routine service concerns professionally. - Help maintain efficient seating, order flow, and table turnover. - Monitor food, beverage, and restaurant supply levels. - Assist with inventory control, ordering, receiving, and restocking. - Support POS operations and routine cash-handling procedures. - Help maintain staff schedules and communicate coverage needs. - Maintain clean, organized, and properly stocked dining and kitchen areas. - Support opening and closing procedures and daily operational checklists. - Identify workflow issues and communicate improvement opportunities to management. - Follow food-safety, sanitation, workplace safety, and company procedures. Qualifications - Previous restaurant, hospitality, or food-service experience. - Previous supervisory, shift-lead, or restaurant management experience is preferred. - Strong leadership, communication, and customer-service skills. - Excellent organizational, time-management, and problem-solving abilities. - Able to manage multiple priorities in a fast-paced environment. - Good attention to food quality, cleanliness, and operational details. - Familiarity with POS systems, inventory control, and restaurant procedures. - Ability to train, support, and motivate team members. - Professional and respectful approach to guests and coworkers. Benefits - On-the-job training and management support. - Opportunities for professional development and career growth. - Flexible scheduling may be available. - Employee meal discounts or restaurant perks may be available. - Supportive and team-oriented work environment. - Additional benefits may vary by position and employment status. About the Company Lincoln Tavern & Restaurant provides a full-service dining environment focused on food, beverages, hospitality, and attentive guest service. The restaurant team works together to maintain efficient daily operations, consistent service standards, and a welcoming experience for guests. Pay: $24.00 - $29.00 per hour Expected hours: 36.0 per week Benefits: - 401(k) matching - Dental insurance - Employee discount - Flexible schedule - Health insurance - Paid time off - Vision insurance Work Location: In person
Наблюдалась 2026-10-16, впервые 2026-10-13, источник — Indeed.