Restaurant Manager | Kuwait

We are hiring an experienced Restaurant Manager for a reputed restaurant group in Kuwait

Key Responsibilities:

- Excellent communication, leadership, and team management skills. - Strong knowledge of restaurant operations, customer service, and quality standards. - Experience in staff training, coaching, and performance management. - Proficiency in MS Excel and preparation of operational and sales reports. - Good knowledge of food costing, inventory control, budgeting, and cost management. - Ability to manage daily operations, control expenses, and achieve business targets. - Professional, well-groomed, and presentable personality.

- Salary: Attractive Salary depending on experience and interview performance - Interview Mode : Online

Diploma/Degree in Hotel Management, Hospitality Management

Minimum 7-10 years of experience in restaurant operations.

Fluency in Arabic and English – Mandatory

Age: Below 40 years