Restaurant Manager
WE ARE HIRING: RESTAURANT MANAGER
We are looking for an experienced and dynamic Restaurant Manager with Shawarma Experience to join our team in Kuwait!
Position: Restaurant ManagerLocation: Kuwait
Requirements:
- Proven experience as a Restaurant Manager in the food and beverage industry.
- Must have hands-on experience in shawarma restaurant operations.
- Strong leadership and team management skills.
- Knowledge of food preparation, quality control, and food safety standards.
- Ability to manage daily restaurant operations, inventory, and staff schedules.
- Excellent customer service and problem-solving skills.
- Ability to work in a fast-paced environment.
Key Responsibilities:
- Oversee daily restaurant operations.
- Manage and supervise restaurant staff.
- Ensure food quality, hygiene, and customer satisfaction.
- Monitor inventory, stock, and operational costs.
- Maintain efficient restaurant operations and service standards.
Work Location: In person
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