Restaurant Gm: Operations & Guest Experience Leader

The Bistro Group is seeking a General Manager to lead an assigned restaurant, ensuring operational excellence, guest satisfaction, and achievement of business targets. You will oversee daily operations, staff performance, and compliance with brand standards while coordinating with HR, Finance, Training, Marketing, and Supply Chain.

The ideal candidate holds a business-related degree with 3–5 years in restaurant operations in a managerial role, strong leadership and analytical skills, and a