Restaurant General Manager
# Restaurant General Manager **Baxter Kitchens** · Port Perry, ON · `On-site` 🕒 **Статус:** *Опубликовано: 5 дней назад* · *Источник: Indeed* --- ### About the Role About Us Haugen’s is Port Perry’s spot for slow-smoked BBQ, real comfort food, and plenty made in-house. We’re part of the Circles & Squares Bakery family, so we bring the same from-scratch approach to the smoker that we bring to the bakery. Now we’re writing Haugen’s next chapter. We want to grow it into a destination for great BBQ, and we’re looking for a General Manager to help us get there. That means someone who cares about the food, the guests, and the people working the floor and the line. The Role Reporting directly to ownership, the General Manager is Haugen’s senior leader and oversees the full management team, including front and back of house. The ideal candidate is a hands-on, organized leader who is visible during service, sets the tone for hospitality, and holds high standards. You’ll drive the business forward through strong planning, cost control, and team development, while building a team that’s proud of where they work. Responsibilities Restaurant Leadership & Guest Experience - Lead day-to-day operations with a strong presence on the floor during service, supporting the team where needed - Connect with guests at every table and build lasting relationships with regulars - Set and uphold high standards for hospitality, service, and the overall guest experience - Lead daily pre-shift briefings on features, sales goals, events, and promotions - Follow up on all guest concerns and respond to online reviews, turning feedback into positive experiences - Work closely with the Head Chef to ensure food quality, consistency, and smooth service Team Leadership & Development - Lead and support the management team, including the Assistant GM and Head Chef - Recruit, hire, and train new team members, making sure the restaurant is properly staffed - Coach and develop staff, complete performance reviews, and build future leaders from within - Foster an inclusive, collaborative culture built on accountability, teamwork, and growth - Address performance issues fairly and consistently, in line with company policy - Keep staff and training files current Operations & Business Performance - Forecast weekly sales and build schedules on 7shifts to meet labour targets - Manage food and beverage costs, inventory counts, waste, and supplier ordering - Review daily and weekly sales and labour against forecasts and act on variances - Reconcile cash, floats, and payments, and review voids, discounts, and promos - Report regularly to ownership on sales, costs, people, and standards, and bring solutions as well as issues Planning & Growth - Help develop the annual business plan and budget - Work with ownership and the Head Chef on menu development, pricing, and costing - Plan and execute promotions, special events, and marketing initiatives - Represent Haugen’s in the Port Perry community and build local partnerships Health, Safety & Compliance - Ensure food safety, sanitation, allergen, and health standards are consistently upheld - Uphold company policies, including health and safety, workplace harassment, and workplace violence prevention - Ensure compliance with the Employment Standards Act and the Occupational Health and Safety Act - Maintain a clean, organized, and welcoming restaurant Qualifications & Skills - 5+ years of food and beverage management experience, including at least 2 years as a General Manager - Strong leadership, communication, and team development skills - Positive, calm under pressure, and a problem-solver when the unexpected happens - Solid understanding of P&L, labour management, and food cost - Passion for hospitality, BBQ, comfort food, and quality ingredients - Comfortable with POS systems, inventory software, and Excel; 7shifts experience is an asset - New restaurant opening or growth experience is an asset - Food Handler’s Certification, Smart Serve, and WHMIS - Able to stand and move for long periods and lift up to 40 lbs - Available to work evenings, weekends, and holidays as the business requires Pay: From $75,000.00 per year Benefits: - Discounted or free food - Extended health care - On-site parking - Paid time off - Store discount - Vision care Ability to commute/relocate: - Port Perry, ON: reliably commute or plan to relocate before starting work (required) Experience: - General Manager : 3 years (required) Work Location: In person
Наблюдалась 2026-10-20, впервые 2026-10-14, источник — Indeed.