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QA Supervisor

A & G NUTHOUSE CORPORATION · Dasmariñas

# QA Supervisor **A & G NUTHOUSE CORPORATION** · Dasmariñas · `On-site` 🕒 **Статус:** *Опубликовано: вчера* · *Источник: Indeed* --- ### About the Role Responsible for the overall performance of the Quality Assurance (QA) and Quality Control (QC) team, ensuring appropriate scheduling and training, as well as ensuring that all work generated by the team is accurate, complete, and in conformance with quality and product safety. Must understand and communicate quality and product safety programs and report promptly to upper-level managers, subordinates, and peers. Oversees the quality assurance of handling and transportation of company products to ensure that the utmost integrity is maintained and products are kept safe and well. Responsibilities: 1. Supervise the quality team by coordinating and supervising QA and QC activities for in-process verification and product validation. 2. Develop, implement, and maintain proper standards and QA protocols throughout the operations. 3. Spearhead the creation of HACCP, GMP, SSOP, and Halal manuals. 4. Inspect and test products to ensure they meet quality standards. 5. Approve the release of incoming materials, in-process products, and finished goods for distribution. 6. Document inspection outcomes and maintain accurate records. 7. Identify and address recurring quality issues. 8. Review reports and collaborate with Production and Logistics to resolve work-related issues. 9. Ensure that warehouses and logistics operate in accordance with good warehousing practices (GWP). 10. Coordinate with Sales, Purchasing, and Logistics departments for delivery information. 11. Analyze data to identify trends and areas for improvement. 12. Analyze, evaluate, and present information on product safety and storage programs that can be implemented. Participate in operations improvement projects. 13. Responsible for coordinating and responding to customer complaint issues and be part of the follow-through corrective action with timely response and solutions. 14. Participate in external/ client audits. 15. Prepare detailed reports for assigned tasks. 16. Ensure compliance with industry regulations and company standards. 17. Responsible for training and development of subordinate staff to assume leadership. 18. Conduct regular audits and reviews of quality control processes. 19. Act as Halal Assurance Team Leader and other assigned FSMS team to review and update the system and its documentation. 20. Serve as an active member of the Food Safety Management System (FSMS) Team and lead the assigned subgroup (e.g., HACCP, Cleaning and Sanitation, or Recall Team) as designated by the Food Safety Team Leader (FSTL). 21. Perform additional tasks as assigned. Pay: Php28,000.00 - Php35,000.00 per month Work Location: In person

Наблюдалась 2026-09-22, впервые 2026-09-21, источник — Indeed.

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