Pastry Chef
# Pastry Chef **ROTA Intl** · Doha · `On-site` 🕒 **Статус:** *Опубликовано: 2 дня назад* · *Источник: Indeed* --- ### About the Role Responsibilities: Lead and oversee the daily production of tiramisu and other approved dessert products. Follow and maintain the brand's standardized recipes, specifications, preparation methods, and quality standards. Ensure consistency in taste, texture, portion size, presentation, and overall product quality across all batches. Manage and supervise the pastry production team, including scheduling, task allocation, training, and performance. Plan production requirements based on sales forecasts, orders, and operational needs. Establish and maintain efficient production workflows and procedures. Identify opportunities to improve production efficiency and minimize wastage and costs without compromising quality. Train the production team to consistently execute the brand's recipes and standards. Qualifications: Similar experience as a Pastry Chef, Pastry Production Manager, or similar senior pastry role. Experience with Italian pastry or desserts is highly preferred. Strong professional experience in dessert and pastry production, preferably in a high-volume commercial environment. Strong knowledge of professional pastry techniques, ingredient handling, portion control, and recipe scaling. Commercial awareness, including understanding of food cost, yield, wastage, and inventory control. Ability to work hands-on while effectively managing a production team. High attention to detail and a strong commitment to quality. Good communication and leadership skills. Can start ASAP. Application Question(s): This is an urgent role for us to fill. Are you able to start ASAP? Work Location: In person
Наблюдалась 2026-09-22, впервые 2026-09-20, источник — Indeed.