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Overnight Bread Baker

The Global Ambassador HotelPhoenix, AZ

  • Food & Beverage

**Overnight Shift Premium - +$1 (11PM-7AM)

Why The Global Ambassador

  • Competitive compensation
  • Comprehensive benefits available for team members working 25+ hours per week, including medical, dental, vision, and more
  • Paid time off eligibility for those working 32+ hours per week
  • A dynamic, fast-paced environment where passion for hospitality, teamwork, and excellence thrives

Who We Are

Hospitality refined for a global mindset.

The Global Ambassador is an internationally inspired hotel from hospitality innovator Sam Fox and the newest addition to Author & Edit, his growing collection of hospitality experiences. Created through a global lens yet deeply connected to its surroundings at the intersection of Phoenix, Scottsdale and Paradise Valley, the 141-room hotel brings together inspired design, world-class dining and elevated wellness in one impeccably curated destination.

Recognized with a MICHELIN Key in both 2024 and 2025 and named among Esquire’s Best New Hotels in the World  and Condé Nast Traveler’s Hot List , The Global Ambassador offers six original dining experiences, an exclusive members club and a bespoke fitness and wellness center, including a luxurious spa. Join us in the journey of creating moments worth remembering and sharing.

What You’ll Do

  • Prepare a variety of baked items, including pastries, breads, cakes, tarts, and cookies, according to established recipes
  • Mix dough, shape bread loaves and rolls, and prep ingredients for next-day production
  • Decorate cakes, pastries, and platters, including adding fillings and finishing touches
  • Maintain a clean, organized bakery station and follow all food safety and procedures
  • Monitor inventory of supplies and ingredients, placing orders as needed to ensure smooth operations
  • Ensure freshness, consistency, and high-quality presentation of all baked goods
  • Package and store baked items properly while collaborating with the Executive Chef and kitchen team as needed

Qualifications

  • 2+ years of high-volume baking experience in restaurants, hotels, or similar hospitality settings
  • Strong knowledge of scratch baking methods, techniques, and specialty ingredients
  • Exceptional attention to detail, pride in your work, and commitment to quality
  • Excellent sanitation, organizational, and time-management skills
  • Physical ability to lift up to 30 lbs. repeatedly and work overnight shifts reliably with minimal supervision
  • Culinary degree or formal training preferred but not required

The Global Ambassador is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

Pay Rate

$24 — $24 USD

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