Kitchen Team Leader | OT, Attendance & Seniority Rewards | Mandarin Speaker @ KL

Location: Kuala Lumpur / Johor Bahru

We’re looking for an experienced Kitchen Team Leader who can support the Head Chef, organise the kitchen team and keep daily operations running smoothly during busy restaurant service.

What You’ll Receive

• Paid Annual Leave
• Public Holidays
• Seniority Allowance
• Attendance Bonus
• Overtime Pay
• EPF + SOCSO

Who We’re Looking For

• Experience in restaurant kitchen operations or a team-lead position
• Good understanding of food preparation, portion control & quality standards
• Knowledge of kitchen hygiene, sanitation & food safety
• Able to coordinate shifts, duties and daily manpower
• Confident guiding and supervising kitchen staff
• Good communication & coordination skills
• Able to stay composed during busy service periods
• Responsible, disciplined and team-oriented
• Basic knowledge of kitchen equipment use & maintenance

Your Role in the Kitchen

• Support the Head Chef with daily kitchen operations
• Assign duties and coordinate staff schedules
• Conduct pre-shift briefings & attendance checks
• Monitor staff grooming, discipline and performance
• Maintain food preparation & quality standards
• Supervise kitchen workflow during service
• Respond quickly to operational issues and customer feedback
• Monitor kitchen equipment, utensils and consumables
• Arrange maintenance and replenishment when required
• Coordinate with the Head Chef on menu & dish availability
• Guide the team towards consistent kitchen standards

You’re Not Just Running a Station — You’re Helping Run the Kitchen.

If you have solid kitchen experience and are ready to take greater responsibility for the team and daily operations, we’d like to hear from you.

Work Location: In person