Food Service Worker

Overview

Edith Bowen Laboratory School is an elementary school on Utah State University’s campus, serving grades K-6. The Child Nutrition program participates in the National School Breakfast and Lunch Programs, and needs a Food Service Worker who can assist the child nutrition director with food preparation, serving and cleaning up after meals, Monday-Friday, for the school year. We are looking for someone who can work a few hours between 7 a.m. and 1 p.m. (the schedule could vary based on whether the employees are helping with breakfast and/or lunch).

Responsibilities

The Edith Bowen Laboratory School food service worker will be assigned a variety of duties, including, but not limited to food preparation, stocking, serving, dishwashing, and basic cleaning.

Qualifications

• Food Handlers Permit or ServSafe Certificate, or ability to obtain within 30 days of employment.
• Work well with people of all ages.
• Follow written and verbal instructions in English.
• Read and follow a recipe in English
• Work independently as well as with a team through a variety of kitchen-related tasks.

Job offer is contingent upon the successful completion of a background check.

Required Documents

Along with the online application, please attach:

• Resume to be uploaded at the beginning of your application in the Candidate Profile under “Resume/CV”
• Answer the following during your application:
• If applicable, please list the days and times of your class schedule. If not applicable, please answer “N/A.”