Executive Chef - Holiday Inn Riverwalk - San Antonio, TX (Full-time)

We believe every plate tells a story. So, we’re searching for an Executive Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high standards and keep the kitchen running smoothly.

A little taste of your day-to-day

Every day is different , but you’ll mostly be:

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Making every single meal a feast for the eyes and treat for the tastebuds

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Directing daily kitchen activities as well as coaching and developing a team capable of catering to more than 500 people

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Encouraging and addressing guest feedback

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Helping our Food and Beverage Director plan events

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Working closely with the finance team to forecast, plan and budget

What we need from you

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Degree or certificate in culinary arts

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5 years’ experience as a chef

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Must speak local language(s)

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At least one year in a supervisory capacity, or equivalent combination of education and culinary/kitchen operations experience

What you can expect from us

The salary range for this role is $75,000 to $85,000 annually. We give our people everything they need to succeed. From a competitive salary that rewards all your hard work to a wide range of benefits designed to help you live your best work life – including a full uniform, impressive room discounts and some of the best training in the business.

IHG gives every member of the team the room they need to belong, grow and make a difference in a collaborative environment. We know that to work well, we need to feel well – both inside and outside of work – and through our myWellbeing framework, we are committed to supporting wellbeing in your health, lifestyle, and workplace.

So, join us and you’ll become part of our ever-growing global family.

Not Applicable for Colorado Applicants

Applications without resumes will not be considered.