Cook I- Full Time (Day/Rotate Shift)

Company Description The shifts for this position rotate between 6a-230p, 11a-730p, and 9a-530p

More Than Just Care, It’s Community

Imagine doing meaningful work in a place where people vacation. That’s life at Munson Healthcare - northern Michigan’s largest healthcare system, with eight award-winning community hospitals serving over half a million residents across 29 counties.

If you want a career in healthcare and a lifestyle most people only dream about – with freshwater lakes, scenic trails, charming downtowns, a vibrant arts scene, and endless outdoor adventures - you might just be Munson Material. To us, that means teammates who live by our values of excellence, teamness, positivity, creativity, and a commitment to creating exceptional experiences for our patients and each other. Join a team that delivers outstanding care in one of the most beautiful regions in the country.

Invested in You

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Grow: Tuition reimbursement, in-person and online development, and access to our career hub to help you advance.

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Thrive: Full benefits, paid holidays, generous PTO, employee discounts, and free individual retirement counseling.

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Be Well: Free wellness platform for you and your family, plus personalized support for personal or family challenges.

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Be Heard: Share your ideas and help shape the way we work through improvement huddles, employee surveys, and town hall meetings

Job Description A Day in the Life

• Participates in overall production and/or planning for all the following areas: Patient Meal Service, Café
• Responsible for ancillary production needs related to all or part of the overall production schedule for department as listed on production sheets or assigned by Production Tech or Manager
• Responsible for either Patient Tray line coverage or Café grill coverage according to specific assignment. Responsible for quality and overall presentation in either area to include all HCAAP guidelines.
• Cook I requirements include Production Tech training for replacement coverage during vacation, illness or medical leave of primary Production Techs.
• Responsible for cleaning any equipment used daily and anything listed on cleaning sheet.
• Responsible for attending all cooks meetings, and daily communication with managers for special needs or outages.
• Performs other duties and responsibilities as assigned.

Qualifications What’s Required

• High school diploma or GED preferred. Additional education in related culinary field preferred/
• Ability to read and expand recipes. Understand inventory, ordering, food preparation and storage per HACCP systems.
• Cooking experience in related field of 2 - 3 years desirable.

Additional Information Are you Munson Material? Apply today!

Munson Healthcare requires all employees be vaccinated or have lab confirmed immunity for Measles, Mumps, Rubella and Varicella. MHC also requires all employees to receive a flu vaccine during the flu season in the year that they are hired and annually thereafter, or receive an approved medical or religious exemption.