Chef De Cuisine - Arabic Cuisine
# Chef De Cuisine - Arabic Cuisine **Mandarin Oriental Hotel Group** · Muscat · `On-site` 🕒 **Статус:** *Опубликовано: 10 дней назад* · *Источник: Indeed* --- ### About the Role Mandarin Oriental Muscat is looking for a Chef De Cuisine – Arabic Cuisine to join our culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognized for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences. Mandarin Oriental Muscat Situated in a prime beachfront location, Mandarin Oriental, Muscat is a chic urban resort that offers 150 stylishly appointed guestrooms and suites, five restaurants and bars, a lush Spa at Mandarin Oriental, and an outdoor swimming pool. The hotel features a one-of-a-kind ballroom boasting spectacular views of the Arabian Sea as well as a variety of banquet and meeting spaces to accommodate social and business events. For those seeking a luxury living experience in one of Muscat’s most desirable districts, an exclusive collection of 155 Residences at Mandarin Oriental combine the Group’s legendary service, world-class amenities and sweeping sea or mountain views. Key Responsibilities: - Lead the preparation and presentation of authentic Arabic cuisine, including Omani, Levantine, Gulf, and wider Middle Eastern specialties. - Develop seasonal menus that respect regional traditions while incorporating contemporary culinary techniques. - Ensure consistency in food quality, taste, portion control, and presentation. - Create signature dishes and specialty offerings that reflect the restaurant's concept and brand positioning. - Conduct regular menu reviews and recipe standardization. - Oversee all daily kitchen operations of the Arabic restaurant. - Coordinate food production to ensure timely and efficient service. - Monitor productivity, workflow, and kitchen organization. - Ensure compliance with all Standard Operating Procedures (SOPs). - Collaborate closely with Restaurant Managers to deliver a seamless guest experience. - Recruit, train, mentor, and develop culinary colleagues. - Conduct regular skills training focusing on Arabic culinary techniques and luxury service standards. - Foster a positive, performance-driven culture within the kitchen brigade. - Conduct performance evaluations and identify career development opportunities. - Lead daily briefings and service meetings. - Ensure exceptional guest satisfaction through consistent execution and memorable dining experiences. - Engage with guests to gather feedback and build loyalty. - Handle special requests, dietary requirements, and VIP dining experiences. - Support marketing initiatives, media events, and culinary promotions. - Manage food cost, labor cost, and departmental expenses in line with budget targets. - Monitor inventory and purchasing requirements. - Minimize waste while maximizing product utilization. - Analyze menu performance and profitability. - Work with approved suppliers to source premium ingredients and specialty Arabic products. - Maintain full compliance with HACCP standards and local health regulations. - Ensure proper food handling, storage, and sanitation procedures. - Conduct regular hygiene inspections and audits. - Ensure kitchen equipment is used, maintained, and stored safely. - Champion a culture of food safety and cleanliness within the culinary team. Qualifications & Experience - Diploma or Degree in Culinary Arts, Hospitality Management, or a related discipline. - Minimum 3 years of experience as Chef de Cuisine or Senior Sous Chef specializing in Arabic or Middle Eastern cuisine. - Previous experience in GCC luxury hospitality environments preferred. Our commitment to you - Learning & Development. Your success is our success. We craft unique learning and development programmes for various stages in your career so that you grow, continuously. - MOstay. When you work as hard as our colleagues do, it’s important to take time off. As a member of the #MOfamily, you can stay with us wherever you go in the world. The MOstay programme offers complimentary nights and additionally attractive rates on rooms for you and your loved ones. - Heath & Colleague Wellness. Finding the right work-life balance is important. Your wellbeing matters to us. A variety of health benefits and wellness programmes are offered to all our colleagues, globally. We’re Fans. Are you?
Наблюдалась 2026-10-15, впервые 2026-10-05, источник — Indeed.