Bar Manager
# Bar Manager **Smith & Wollensky Restaurant Group** · Thành phố Hồ Chí Minh · `On-site` 🕒 **Статус:** *Опубликовано: 8 дней назад* · *Источник: Indeed* --- ### About the Role Bar Manager - Hạn nộp: 30/11/2026 - Mức lương: Thỏa thuận Nộp hồ sơ ứng tuyển Thông tin cơ bản Số lượng 1 Nơi làm việc Quận 1 - TP HCM Giờ làm việc Làm theo ca Loại hình Resort/ Khu Du lịch Nhà hàng/ Bar/ Pub Ngành nghề Quản lý, điều hành Vị trí Giám đốc, phó giám đốc Bộ phận/ Trưởng phòng/ Tổ trưởng Cập nhật 07/10/2026 17:20 Mô tả công việc Team Leadership & Management: - Lead, mentor, and schedule a team of 7 Bartenders, fostering a culture of excellence, teamwork, and hospitality. - Conduct regular training sessions on mixology, wine pairing, product knowledge, and standard operating procedures (SOPs). - Monitor daily performance, provide continuous feedback, and conduct periodic performance reviews. - Operational & Service Excellence: - Oversee daily bar operations during service, ensuring smooth, efficient, and consistent beverage production. - Maintain high standards of guest satisfaction, engaging with guests and handling feedback or special requests tactfully. - Ensure full compliance with health, safety, sanitation, and liquor licensing regulations. Menu Development & Beverage Program: - Follow/suggest innovative cocktail menus, mocktails, and spirit collections that complement a high-end steakhouse menu. - Collaborate with the Sommelier / F&B team to enhance the wine program and pairing options. - Stay updated on industry trends, premium spirits, and modern mixology techniques. Cost Control & Inventory Management: - Manage inventory levels, order supplies, and minimize spillage or wastage to maximize profitability. - Monitor bar COGS (Cost of Goods Sold), perform monthly stock audits, and maintain optimal par levels. - Utilize POS systems for accurate sales tracking and inventory control. Quyền lợi được hưởng - We offer most competitive salary. - Service charge, bonus - Social insurance based on 100% gross salary - Receive 100% of gross salary during the probation period - Professional Environment (Fine dining Restaurant) Yêu cầu công việc - Proven experience in a similar position within 5-star luxury hotels or high-end fine dining establishments - Fluent in English (both written and spoken); fluency in additional languages is a strong plus - Impeccable grooming, professional demeanor, and a strong passion for the luxury hospitality industry Yêu cầu hồ sơ In accordance with state regulations
Наблюдалась 2026-10-15, впервые 2026-10-07, источник — Indeed.