Area Manager for Dine-In and Kiosks

Position Title: Area Manager for Dine-In and Kiosks

Employment Type: Full Time

Job Location: Abu Dhabi

About the Client:

A premium café based in Abu Dhabi, specilaizing in international cuisine and speciality coffee operating within the UAE and UK.

Job Description:

• Oversee daily operations across multiple café and restaurant branches, including dine-in, Grab & Go and kiosk formats, ensuring consistent SOPs, service standards, product quality, and operational compliance.
• Drive branch sales, profitability and operational KPIs through P&L reviews, food and beverage cost control, labour productivity, inventory management and wastage reduction.
• Lead, coach, and evaluate Branch Managers and their teams, ensuring effective manpower planning, customer service, staff training and food safety compliance.
• Conduct regular branch audits, resolve operational issues, monitor cash/POS controls and coordinate with Head Office on maintenance, promotions and new store openings

Qualifications:

• Open for Asian candidates, 45 years and below
• Bachelor's degree or diploma in Hospitality Management, Business Administration or a related
• At least 3 years in multi-unit operations management with proven experience managing multiple outlets including sales targets, branch P&L, food cost, labour cost, and inventory control.
• Must have strong knowledge of restaurant SOPs, food safety, operational audits, POS systems, and customer service standards.

How to Apply:

Send your CV in word format to: FNBJOBS2020AT GMAIL DOT COM and use “ Area Manager for Dine-In and Kiosks ” as email subject